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Sautéed Shrimp in Creamy Saffron Sauce | Golden Saffron

  • Golden Saffron Team
  • 1 comments
Catergory: appetizer
Preparation: 00:05:00
Cooking: 00:15:00
Total: 00:20:00
Origin: Mediterranean
Calories: 210
Catergory: appetizer
Preparation: 00:05:00
Cooking: 00:15:00
Total: 00:20:00
Origin: Mediterranean
Calories: 210

WATCH OUR PROFFESIONAL CEHF MAKING THIS RECIPE

Sautéed Shrimp in Creamy Saffron Sauce

Loaded with fresh and healthy ingredients, cooked in a very short time and an easy way, flavored with best quality saffron threads – Sautéed Shrimp in Creamy Saffron Sauce is absolutely made to perfection. Enjoy!

Sautéed Shrimp in Creamy Saffron Sauce

Instruction

  1. Heat the white wine in a saucepan until it comes to a light boil, transfer it into a bowl, add in ½ tsp saffron threads, then set aside to let the saffron infuse with the wine.
  2. Finely dice 1/2 of a shallot, finely mince 2 cloves garlic and chop up a handful of fresh parsley finely. Then, pat down 12 peeled and deveined jumbo shrimp with paper towels and season them with sea salt and black pepper.
  3. Now, put a nonstick fry pan on a medium heat, let it heat for 4 min, pour in a tbsp olive oil, make sure the entire surface of the pan is coated. Immediately, transfer shrimp into the pan, mix occasionally, after about 2 min transfer the shrimps to the bowl.
  4. In the same pan, with low-medium heat, add in another tsp of olive oil, the minced garlic and diced shallots, frequently stir for about 30 seconds, add 1 tsp of cornstarch, and mix to combine well, then add ½ cup of heavy cream and the saffron-infused white wine, keep mixing so the cream does not cub. After 5 to 6 minutes, add sea salt and black pepper for seasoning and quickly mix. Turn off the heat, add the shrimp and 1 tbsp of chopped fresh parsley, mix to combine well. In a shallow bowl, serve with a crusty baguette. Bon appetite!
Sautéed Shrimp in Creamy Saffron Sauce 2

Ingredients

  • 12 raw jumbo shrimp peeled & deveined
  • 2 cloves garlic
  • 2 tbsp olive oil
  • 1 tsp cornstarch
  • 1/2 shallot
  • 1/2 tsp saffron threads
  • 1/4 cup white wine
  • 1/2 cup heavy cream
  • sea salt
  • handful freshly chopped parsley
  • black pepper

GOLDEN SAFFRON BENEFITS
  • Golden Saffron Grade: We confirm the quality & authenticity of the provided saffron with a lab test.
  • Super Negin Threads: Our threads are crimson red and do not contain crumbles and broken strands.
  • Money-back guarantee: Our threads are crimson red and do not contain crumbles and broken strands.
  • Pure , natural, and fresh: Golden Saffron Threads do not contain any additives and are 100% pure and natural.
GRADE 1 SUPER NEGIN SAFFRON THREADS

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In Stock Unavailable
SKU: 19115-rdxs

Regular price $600.00 $500.00

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